Dedicated packs of olives, pestoes, lupins, artichokes and dried tomatoes for restaurant professionals: Hotel Restaurants Coffee
Tins Line 2,5Kg
Green olives of Sicily, black and red olives of Puglia in tin cans to facilitate transportation and conservation


Wash the clams well; open them in a large non-stick frying pan with 2 cloves......


Boil the water, once boiling; add the pasta and the cooking salt.......


With a spatula, mix the ricotta in a bowl, adding the Parmigiano Reggiano......
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Tins Line 2,5Kg
Green olives of Sicily, black and red olives of Puglia in tin cans to facilitate transportation and conservation.


Wash the clams well; open them in a large non-stick frying pan with 2 cloves......


Boil the water, once boiling; add the pasta and the cooking salt.......


With a spatula, mix the ricotta in a bowl, adding the Parmigiano Reggiano......