Olive
Tapenade

Olive tapenade made with extra virgin olive oil.

Net weight: 190 g

Serving suggestion

A versatile, delicious condiment, perfect for adding an extra touch of flavour to any dish. Ideal spread on toasted bread, bruschetta and open sandwiches, it is also excellent for tossing with pasta, livening up sandwiches or served on the side with main dishes of meat, fish or vegetables.

Nutrition Information

Energy 1035 kJ/251 kcal
Fat 26 g of which saturates 4 g
Carbohydrates 1,4 g
Fibre 2,6 g
Protein 1,7 g
Salt 2,4 g

Ingredients

Olives, potatoes, sunflower oil, extra virgin olive oil, salt, celery, spices. Acidifier: citric acid.

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