A long-standing family tradition in olive production is now found on tables across the world, offering the largest selection of olive cultivars in unique recipes with unmistakeable flavours and a selection of vegetables and spices.
Madama Oliva has a great news: Lupamì, the new product line dedicated to Lupini beans. Seasoned with spices and natural flavors, they can be eaten with the peel. Packed in a practical plastic tray that is recyclable and reusable, Lupamì meets the needs of all the consumers who love healthy but at the same time tasty food. Try the three new recipes: Lupini beans with balsamic vinegar, Lupini beans with garlic and rosemary, Lupini beans with chilli and lime.
A tasty new arrival for all aperitif lovers. Three new pitted olive mixes made to gourmet recipes that exalt Mediterranean flavours and marinated lupin beans. Their practical high-quality packaging makes happy hour even better. Easy to serve, they add more flavour to every aperitif.
The best pitted olives you’ve ever tasted: recipes with spicy, citrussy and aromatic Mediterranean flavours. Ideal for surprising your guests at any moment, perhaps even as a starter for a more sophisticated dinner. Make sure to try every recipe.
We have always focused on people, suppliers and production methods that respect the land and our planet as a whole. Each aspect of the supply chain is monitored and continuously improved.
At Madama Oliva we believe in an ethical impact on the land and on our people, who we consider to be family. Our foundations were built on integrity, respect and the sharing and exchange of ideas. It allows each worker’s talents to shine in an environment driven by kindness and transparency.
Lupins are one of Italy’s great traditions. Rich in protein and fibre, they are also low in fat and very high in quality. At Madama Oliva we choose the best Italian varieties, including organic ones, that satisfy every palate.
The aperitif is a tradition that brings us all together: rediscover the quality of our olives and lupins in formats and flavour combinations designed to make happy hour special, from the more formal occasions to the most unexpected. Or simply as a healthy snack.
They change lifestyles, they’re used in products alongside so many different cooking methods. From allotment to plate: classic preserves, spices and more innovative mortar and pestle products such as pesto, all ready to use.
Madama Oliva S.p.A. – Sede Legale: Via di S. Costanza n° 35 – 00198 Roma – C.F. e P.I 10702821009 C.C.I.A.A. Reg. Imprese Roma n° 10702821009 – R.E.A. n° 1250999 – R.E.A. AQ 122010 – Capitale sociale € 3.000.000 interamente versato
