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    Olives, spices, flavourings and seasonings complete the range to better meet the needs of the kitchen.

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    In this section we find in addition to lupins, green and black olives in bags also spices, herbs and vegetables of first quality useful for enhancing Mediterranean cuisine: dried chilli and oregano, capers in salt, caper fruits , marinated garlic, dried tomatoes and pesto with PDO Genoese basil. The origins of pesto with basil alla genovese seem to date back to the Middle Ages, in fact there was a sauce that can be considered an important ancestor in the diet of the Ligurians, but recipes of real pesto date back only to the nineteenth century. Pesto was already a sauce for pasta. Pesto has reached a great diffusion in the world thanks to the merchant ships and the passengers who sailed from the port of Genoa to the most diverse destinations. Although much importance was given to garlic in the ancient recipe, today's pesto is more balanced, with a marked presence of the delicious Ligurian basil. Today, as then, pesto is an exquisite condiment for pasta dishes but it can also be spread on canapés and bruschetta. Furthermore, due to its particular qualities, it has a protected designation of origin. Instead, we recommend using spices and aromas Madama Oliva to enhance the dishes of Mediterranean cuisine including dried chilli and oregano while to highlight and characterize the main courses of meat, fish or pizza we recommend using salt capers, caper fruit or marinated garlic.
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    Bag Line

    Black olives, green olives and lupini beans in bags in different grammages ideal for preparing aperitifs, first or second courses.

    Olives in bag

    500 g

    Olives in bag

    1000 g

    Lupini beans in bag

    500 g

    Genoese-style basil Pesto PDO

    Genovese pesto sauce, whose creaminess makes it ideal as a dressing for tasty first courses and to spread over canapés and bruschetta.

    Genoese-style basil pesto PDO

    Tray 80 g

    Spices, Flavors and Vegetables

    Dried chilli and oregano to enhance the dishes of Mediterranean cuisine.
    Salt capers
    typical of Italian gastronomy, ideal in sauces or to characterize meat, fish and pizza.

    Dried Chilli

    Tray 50 g

    Dried Oregano

    Tray 30 g

    Salted Capers

    Tray 200 g

    Fruit of Caper

    Tray 150 g

    Marinated Garlic

    Tray 300 g

    Dry Tomatoes

    Bag 200 g

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    Company

    Madama Oliva is an international leader in the processing and packaging of table olives, each with its unique characteristics, scents and flavors. The range of products is also enriched with tapenades, lupini beans and snacks. Madama Oliva lets tradition and genuineness coexist with the current requirements of quality and food safety.

    Products

    • Frutto D’Italia line
    • Fresh LINE
    • Snack Line
    • Aperitop Line
    • Patè and Hummus Line
    • Jars line
    • Other Lines
    • HoReCa Line
    • Frutto D’Italia line
    • Fresh LINE
    • Snack Line
    • Aperitop Line
    • Patè and Hummus Line
    • Jars line
    • Other Lines
    • HoReCa Line

    Contacts

    Madama Oliva srl

    Establishment:
    Zona Ind.le
    Località Recocce
    67061 Carsoli (AQ)

    Telephone:
    +(39) 0863 99 54 98

    Email:
    info@madamaoliva.it

    F.A.Q.

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    Madama Oliva srl – Sede Legale: Via di S. Costanza n° 35 – 00198 Roma – C.F. e P.I 10702821009
    C.C.I.A.A. Reg. Imprese Roma n° 10702821009 – R.E.A. n° 1250999 – R.E.A. AQ 122010 – Capitale sociale € 3.000.000 interamente versato – Privacy Policy & Cookies